Kenmare Select Kenmare Select
  • Home
  • About
    • Story
    • Smokehouse
    • Team
  • Smoked Salmon
    • Organic
    • Mild
    • Herb Cured
    • Burger
  • Press

CONTACT

WHITEHORSEPOINT © 2017

  • Print
  • Email

Herb Cured

Two methods meet in an unparalleled combination of cure with a selection of herbs and the Kenmare Select light smoke;

Producing a one-of-a-kind flavour with a hint of coriander, dill and black pepper. The distinguished herb taste makes this an ideal salmon for winter days with blinis and crème fraîche.

  • Click to enlarge image 1.Herb_pack.jpg
  • Click to enlarge image 2.Herb_Cured_1.jpg
  • Click to enlarge image 3.herb-cured-darnes-pack.jpg
  • Click to enlarge image 4.herb-cured-darnes-.jpg
  • Click to enlarge image 5.slices_150g_front.jpg
  • Click to enlarge image 6.slices_150g_back.jpg
  •  
View the embedded image gallery online at:
https://kenmare-select.com/index.php/joomla/herb-cured#sigFreeId6827f2aed2

×
  • Home
  • About
    • Story
    • Smokehouse
    • Team
  • Smoked Salmon
    • Organic
    • Mild
    • Herb Cured
    • Burger
  • Press

CONTACT

WHITEHORSEPOINT © 2017

↑